- 150g butter
- 175g local raw honey
- 25g sunflower seeds
- 250g oats
This is SO insanely simple!
- Melt the butter a little so it’s squishy enough to blend, and mix it up with the honey, seeds and oats – and that’s it!
- Pop into a lined 9×9 tray and bake for about 20 minutes at 150 degrees until golden.
- Leave to cool, then cut into 16 squares and munch munch munch!
PS – does not necessarily need to be eaten whilst boating as per the pictures, but do share with friends!